Salt n Vinegar Potato
This recipe belongs to Master chef Sanjeev Kapoor!! Very simple n easy recipe with minimum ingredients.so sharing it with all of you !!enjoy this with rice or roti!!
INGREDIENTS:
1 cup Parboiled baby potatoes
1/2 tsp vinegar
1 tsp salt
2 tblsp butter
1/4 cup spring onion whites roughly chopped
1/4 cup spring onion greens finely chopped
1 1/2 tsp crushed pepper
12 tsp vinegar
PROCEDURE:
INGREDIENTS:
1 cup Parboiled baby potatoes
1/2 tsp vinegar
1 tsp salt
2 tblsp butter
1/4 cup spring onion whites roughly chopped
1/4 cup spring onion greens finely chopped
1 1/2 tsp crushed pepper
12 tsp vinegar
PROCEDURE:
- Parboil the potatoes with salt and 1/2 tsp vinegar
- Peel it , cut into half and keep aside( You can use with skin also )
- In a pan heat butter and saute chopped onions for 5 mins
- Add boiled potatoes and fry till it becomes light brown in colour
- Add Salt to taste ,pepper ,spring onion greens and vinegar
- Toss well and serve hot.
Good Post Thanks Dubai Hotels
ReplyDelete