Congress Kadlekayi
INGREDIENTS:
1 cup peanuts
2 sprigs of curry leaves
2 tsp oil
1/2 tsp turmeric pdr
2 tsp red chilli pdr
1/2 tsp pepper pdr
1/2 tsp asafoetida / hing pdr
Salt to taste
Pinch of sugar
PROCEDURE:
- Dry roast peanuts in a pan till it becomes crisp or micro it for 6-7 mins
- Cool it and remove the skin
- Dry roast curry leaves till srisp and crush it with your hands
- Mix both roasted nuts and curry leaves and keep
- In a bowl mixchilli pdr,turmeric pdr,salt and pepper pdr
- In a pan take oil add hing ,stir for few seconds, switch off the gas and add the masala powder mix
- Then add the nuts,curry leaves mix
- Switch on the gas and rosat the nuts on a slow flame for 5 mins
- Store in an airtight container once it comes to room temperature
- Enjoy with hot cup of tea or coffee!!!
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