Wheat Flour Buns


INGREDIENTS:

1/2 cup curd
3/4 cup  wheat flour
1/4 cup maida
1/2 tsp salt
5-6 tsp sugar
2 over riped bananas
1/2 tsp cooking soda
1/2 tsp cumin seeds
Oil for deep frying

PROCEDURE:

  • Take curd,mashed bananas,sugar,salt,cooking soda and cumin seeds in a mixing bowl and mix well
  • After sugar is dissolved add Wheat flour and  maida and make a soft dough
  • Keep the dough covered for 8-10 hours
  • Devide the dough into equal portions n roll into a thick puri
  • Deep fry into golden brown buns
  • Tastes nice with hot coffee or tea.

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