Cream of mushroom soup
INGREDIENTS:
4 button mushrooms,washed and finely chopped
2 tblsp butter
1 finely chopped onion
5 finely chopped garlic cloves
3 tsp maida
2 cups water or veg.stock
1 cup milk
2 tblsp fresh cream
1 tsp crushed pepper corns
Salt to taste
2 tblsp finely chopped spring onion greens
PROCEDURE:
- Heat butter in a pan ,add chopped garlic ,onion and saute till it becomes light pink in colour
- Add the chopped mushrooms and saute till they shrink and cooked
- Add in maida and fry continuously for 3-4 mins ,followed by water or veg.stock ,mix well
- Oncw it starts boiling add salt ,and milk,cream and give a quick boil
- Turn off the flame,garnish with pepper and spring onion greens
- Serve hot !!!
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