Murg Lazeez
INGREDIENTS:
500 gms Chicken
6 tsp oil
2 slit green chillies
2 tsp ginger garlic paste
2 tomatoes pureed
2 onions sliced
1/2 tsp turmeric powder
1 tsp garam masala powder
2 tsp red chilli powder
2 tsp cumin / jeera powder
2 tblsp fresh cream
2 tblsp grated cheese
1 tsp lemon juice
Salt to taste
Chopped coriander leaves
FOR MARINATION:
1/2 cup curds
Salt to taste
1/2 tsp turmeric powder
PROCEDURE:
- Wash and clean chicken, cut into medium sized pieces
- Marinate with the mentioned ingredients
- In a pan heat oil ,add green chillies chopped ,sliced onions andfry till they turn light brown
- Add ginger garlic paste and fry for 2 mins
- Add the tomato puree and fry for 5 mins
- Add all the spice powders,fr 1/4 cup water ,salt to taste and cook with a lid covered,till chicken becomes tender
- Finally add grated cheese and fresh cream ,mix well and cook for 5 mins
- Turn off the flame and garnish with chopped coriander leaves.
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