Andhra Style Mavinkai Chitranna / Raw mango rice

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INGREDIENTS:
1 cup cooked rice
5 tsp oil
2 tsp chana dal
1 tsp mustard
2 tsp urad dal
3 tsp peanuts
1 red chilli
Curry leaves
1/2 tsp turmeric pdr
Salt to taste
Chopped coriander leaves

 INGREDIENTS TO BE GROUND:
In 2 tsp oil fry
 2 tsp jeera/ cumin seeds
1/2 tsp hing / asafoetida
2 tblsp grated coconut
3 red chillies
3 tsp grated raw mango
Roast these for 5 mins and  make a dry paste

 PROCEDURE:

  • Heat oil in a kadai, add mustard, when it starts crackling add curry leaves, chana dal,urad dal,peanuts and fry till the nuts turn light brown and crisp
  • Add turmeric pdr,red chilli bits and ground paste. Fry for a while and add the cooked rice
  • Add salt to taste and toss well. Garnish with chopped coriander leaves.
  • Serve hot with raita or wafers.


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