Baked samosa pinwheels

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Thanks to the Chef HARPAL SINGH SOKHI  for the yummy  and healthy recipe of this snack!! This looks like bakarwadi but tastes like samosa !! As this is baked it is healthy too !! so Sharing the recipe with all of you :)

INGREDIENTS:
For the outer covering:
1 cup maida
Salt
1 tblsp ghee
1/2 tsp pepper pdr
1 tsp carrom seeds

FOR THE FILLING:
1/4 cup boiled green peas
2 boiled n mashed potatoes
2 crushed green chillies
1/2 tsp turmeric powder
1/2 inch ginger crushed
1 tsp garam masala
1/2 tsp chat masala
1 tsp dhaniya pdr
4 tsp oil
chopped dhaniya patta

PROCEDURE:

  • Mix all the ingredients of outer covering in a bowl and knead a medium hard dough  using water and keep covered for 15 minutes
  • In a kadai heat oil and put green chillies  and ginger crushed
  • Add boiled green peas ad mash it with the laddle 
  • Put otherspices and boiled potato ,salt to taste and mix well
  • Roll a big sheet with the dough and spread the masala over the sheet
  • Roll it tightly and keep in fridge for 10 minutes
  • After 10 mins take the roll and cut 1/2 inch pieces,brush with lil oil and bake in preheated oven at 180 degrees for 15 -20 mins
  • In between flip it

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