Taushe Saasam
TAUSHE is also called cucumber in English and Kakdi in hindi!! This is a typical Konkani dish .
INGREDIENTS:
1 cucumber/taushe
1/2 cup grated fresh coconut
1 roasted red chilli
1 green chilli
1 tsp mustard+ 1/2 tsp for tempering
little tamarind
Salt to taste
2 tsp oil
Curry leaves
PROCEDURE:
- Wash and peel cucumber
- Finely chop cucumber and green chilli
- Grind coconut,mustard,red chilli and tamarind to a fine paste
- Add the ground masala to the cucumber and adjust the consistency adding water according to your taste(semi solid)
- Temper with mustard and curry leaves
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