Corn Chaat
INGREDIENTS:
1 cup boiled corn kernels
2 tbsp pomogranate seeds(anardana)
2 tbsp roasted masala pea nuts
1 finely chopped onion
2 tbsp fine sev
1 tsp chaat masala
1/2 tsp chilli powder
1 tsp lime juice
Salt to taste
Chopped coriander leaves for garnishing
PROCEDURE:
- In a bowl mix boiled corn kernels with chopped onion.anardana,salt,chilli powder,chaat masala,masala peanuts
- Toss well, add lime juice.
- Put in a serving bowl and garnish with chopped coriander leaves and fine sev
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