Mango Falooda
INGREDIENTS:
1 cup milk
1 tsp basil seeds(sabja seeds)
Falooda sev (here I've used Bambino shevai )
Sugar to taste
Pinch of cardamom powder
Strawberry crush or rose syrup
1 scoop of mango icecream
PROCEDURE:
- Soak basil seeds in water for 1 hour till they swell up
- Cook shevai following the instructions on the packet
- Mix milk with sugar and cardamom powder
- Take a long serving glass ,put sabja seeds,strawberry crush ,milk,falooda topped with a scoop of ice cream
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