Mushroom nSoya bean rice

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Soya bean is very good for health! so tried it with pulav and it tasted very yummy too !!So sharing the recipe with all of you !!

INGREDIENTS:
2 cups basmati rice
1/4 cup soaked and cooked soya bean (dont overcook it)
2 sliced onions
1 finely chopped tomato
6 tsp oil or ghee
1 tsp biryani masala
1/2 tsp turmeric powder
1/2 tsp red chilli powder
Salt to taste
2 tsp lime juice
Chopped coriander leaves for garnishing

FOR THE MASALA PASTE:

1/4 cup coriander leaves
2 green chillies
1/2 inch ginger
4 garlic cloves
3 tblsp chopped onion
2 tsp cumin seeds
2 cloves(lavang)
1/2 inch cinnamon (dalchini)

Grind this into a fine paste

PROCEDURE:

  • In cooker heat oil or ghee and saute onions for 5 minutes 
  • Add masala and fry till raw smell goes
  • Put the washed rice and fry for 5 minutes
  • Add chopped tomato and fry
  • Put the soya beans,salt to taste,turmeric powder, red chilli powder  and biryani masala and mix well.
  • Add 3 1/2 cups water, lime juice  and close the lid
  • After 2 whistles switch off the gas
  • Open the lid and gently mix the rice with a fork and garnish with chopped coriander leaves



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