Mirch ka Raita
THIS RECIPE BELONGS TO MY FB FRIEND PRIYA R .SHENOY......tASTES WONDERFUL. AS IT IS VERY EASY AND SIMPLE RECIPE THOUGHT SHARING WITH ALL OF YOU.....PLEASE TRY THIS WITH HOT RICE OR PULAV!!
INGREIDENTS:
2 long green chillies(that we use to make bonda)
2 tp oil
1/4 tsp turmeric pdr
Salt to taste
1 cup fresh curds
Chopped coriander leaves
Tempering:
2 tsp oil
1 tsp mustard
1 tsp cumin seeds
curry leaves
PROCEDURE:
- Wash and cut the chillies into roundels
- In a pan heat oil and put the chillies,slt and turmeric pdr
- Fry till they turn into golden colour
- Take curd in a bowl,add salt and beat well
- Put the fried chillies once they comes to room temperature
- Temper with the mentioned ingredients and garnish with chopped coriander leaves
- Serve chilled with rice!!
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