Chilli garlic rice with Prawn manchurian

Recipe of Prawn manchurian:
Ingredients:

1/2 kg deveined and cleaned prawns
Oil to deep fry
FOR THE MARINATION:
3 tblsp corn flour
2 tblsp maida
1 tblsp rice flour
1 tsp ginger garlic paste
2 tsp soya sauce
salt to taste
FOR THE SAUCE:
5 tsp oil
8-10 finely chopped garlic
1/2 tsp chopped ginger
2 chopped green chillies
2 chopped onions
2 tsp tomato sauce
2 tsp soya sauce
1 tsp vinegar
1 tsp chilli pdr
1/2 tsp pepper pdr
1/4 cup corn flour slurry (mix 3 tsp corn flour in 1/4 cup water)
Coriander leaves for garnishing

PROCEDURE:

• Mix all the marination ingredients with water and make a thick batter 
• Coat the prawns with the batter and keep for 15 mins
• Deep fry the prawns into golden brown colour
• In a kadai take oil and saute garlic,ginger,green chillies,till light brown colour
• Add the onions chopped ,fry till it becomes transparent
• Now add all the spices,sauces and vinegar
• Fry for a minute,add 1/4 cup water and corn flour slurry ,salt to taste and bring it to boil
• Once the sauce becomes thick ,add fred prawns and coriander leaves
• toss well and serve hot with rice!!!

CHILLI GARLIC RICE RECIPE:

INGREDIENTS:

5 tsp oil

1cup rice cooked in cooker with salt to taste

1 sliced onion

8 finely chopped garlic

1/4 cup finely chopped spring onion greens

2 tblsp chopped carrot
3 chopped mushrooms

Red chilli flakes according to your taste

1 tsp vinegar

1/2 tsp crushed pepper

Salt to taste

PROCEDURE:

• Heat oil in a pan ,saute sliced onion till translucent
• Add chopped garlic and fry till it becomes brown
• Add chopped carrot  and saute till it is cooked
• Add mushrooms and fry for 2 mins
• Add chilli flakes,pepper,vinegar ,cooked rice,salt to taste and mix well
• Serve hot with prawn manchurian!!